Wolfgang Puck: Eat Locally, Dine at 20.21?

Jeremy Iggers — Tue, 30 Oct 2007 10:46:57 -0500

It's really good to see that Wolfgang Puck has jumped on the sustainable, humanely-raised, locally-grown bandwagon, but when he came to town last week to promote his new food policies, I couldn't resist asking him one tough question.

The Austrian-born chef's sprawling network of fine-dining restaurants, fast-casual outlets and catering operations around the country served some 10 million diners last year, so when a guy like Puck makes a well-publicized move towards humane and sustainable eating, it's likely to have a real impact.

Pro-Fusion

cristina — Tue, 16 Oct 2007 16:24:33 -0500

You can argue whether globalization is good for the planet or good for workers, but when it comes to gastronomy, the influx of foreign flavors has definitely enlivened the local dining scene.

Tag: 20.21

Wolfgang Puck: Eat Locally, Dine at 20.21?

Pro-Fusion