The Rake Magazine

I’m not a guy who can easily mask his feelings, and I guess I more or less telegraphed where I’m coming from in that headline up there: along with virtually every one of my Rake colleagues, most of whom I don’t personally know, I have a beef with Andrew Zimmern. And, yes, I know I said up there that I had a bone to pick, but since the topic at hand is food I feel excused in mixing my metaphors, if in fact that’s what I’m doing, or did.