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Nick and Eddie: The Mystery of Hipness

I just can't figure it out. Doug Anderson's new restaurant, Nick and Eddie, manages to radiate hipness — even uber-hipness, but I can't put my finger on just what does it. It isn't actually Doug's restaurant — officially, he's the head waiter. Seems that there were some financial issues that Doug isn't at liberty to discuss, that led to the abrupt closing of his last venture, A Rebours, so Doug's wife Jessica, and the chef, Steve Vranian,

Former A Rebours Owner Sets the Record Straight

Back on the 7th of September, it was -- for some bizarre reason -- front-page news for the Pioneer Press when A Rebours, the little bistro on St. Peter Street, closed its doors.

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