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Breaking Bread

Table for One?

Soooo, let me add my two cents worth to my esteemed colleague Ann Bauer's posting on the Table for One topic (see below): I'd recommend any of the places that have counter service. My top pics these days would include the Chef's Teller Counter at BANK, in the new Westin Hotel in downtown Minneapolis, the counter at Solera (for tapas), and the cucina counter facing the kitchen at Pazzaluna in downtown Saint Paul. And then, of course, there are the sushi bars - my favorites these days include Midori's Floating World (3011 27th Ave.S., Minneapolis, and the quirky Mount Fuji in Maple Grove.

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